{"id":94,"date":"2013-12-09T15:10:44","date_gmt":"2013-12-09T15:10:44","guid":{"rendered":"http:\/\/thegourmethome.com\/?p=94"},"modified":"2013-12-09T15:10:44","modified_gmt":"2013-12-09T15:10:44","slug":"garlic-bread","status":"publish","type":"post","link":"https:\/\/thegourmethome.com\/?p=94","title":{"rendered":"Garlic Bread"},"content":{"rendered":"<body><div>\n<p>Ingredients: \u00a0(Serves 6-8)<\/p>\n<\/div>\n<p>1 loaf Italian bread<\/p>\n<p>6 TBSP butter (room temperature)<\/p>\n<p>7 garlic cloves (crushed)<\/p>\n<p>2 TBSP parsley (fresh, minced)<\/p>\n<p>1 TSP ground pepper<\/p>\n<p>1 TSP salt<\/p>\n<p>Method:<\/p>\n<p>1. \u00a0Preheat oven on Broil.<\/p>\n<p>2. \u00a0Cut Italian bread in half, length-wise<\/p>\n<p>3. \u00a0In microwave, combine all ingredients.<\/p>\n<p>4. \u00a0Spoon onto Italian bread.<\/p>\n<p>5. \u00a0Broil with oven door cracked until brown. (approx 3-5 min)<\/p>\n<p>6. \u00a0Serve immediately.<\/p>\n<p>\u00a0<\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u00a0(Serves 6-8) 1 loaf Italian bread 6 TBSP butter (room temperature) 7 garlic cloves (crushed) 2 TBSP parsley (fresh, minced) 1 TSP ground pepper 1 TSP salt Method: 1. \u00a0Preheat oven on Broil. 2. \u00a0Cut Italian bread in half, length-wise 3. \u00a0In microwave, combine all ingredients. 4. \u00a0Spoon onto Italian bread. 5. \u00a0Broil with<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-94","post","type-post","status-publish","format-standard","hentry","category-appetizer"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/thegourmethome.com\/index.php?rest_route=\/wp\/v2\/posts\/94","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thegourmethome.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thegourmethome.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thegourmethome.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/thegourmethome.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=94"}],"version-history":[{"count":0,"href":"https:\/\/thegourmethome.com\/index.php?rest_route=\/wp\/v2\/posts\/94\/revisions"}],"wp:attachment":[{"href":"https:\/\/thegourmethome.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=94"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thegourmethome.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=94"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thegourmethome.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=94"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}